MellemRum I Skoven

Skoven's Svamperet

A rich and earthy dish featuring locally foraged mushrooms, fresh herbs, and a creamy Danish cheese sauce, served with rye bread.

$28

Vildsvin Med Bær

Tender wild boar slow-cooked to perfection, accompanied by a vibrant compote of forest berries and roasted root vegetables.

$35

Røget Laks Fra Århus Bugt

Delicately smoked salmon sourced from the nearby Aarhus Bay, presented with dill cream, pickled cucumber, and crispy capers.

$32

Æblekage Med Makroner

A traditional Danish apple cake reimagined, featuring layers of stewed apples, crunchy crushed macaroons, and whipped cream.

$15