Menu Acadien

Featured dishes

Homard Frit

Crispy fried Shediac lobster served with a zesty lemon aioli and a side of hand-cut fries.

$28

Poutine Rapée

A traditional Acadian potato dumpling filled with seasoned pork, slow-cooked in a savory broth.

$16

Fricot au Poulet

A hearty Acadian chicken stew with potatoes, carrots, and dumplings, simmered in a rich, herbed broth.

$22

Tarte au Rhubarbe

A classic Acadian rhubarb pie with a flaky crust, served warm with a scoop of vanilla ice cream.