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Polishing the menu…
PURR-FECT BEACH BITES, INDIAN SPICE!
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Poovam Prawn Masala
Succulent local prawns simmered in a rich, aromatic gravy of coconut milk, tamarind, and a blend of traditional Kerala spices.
$18
Meow Fish Fry
Fresh catch of the day, marinated in ginger, garlic, chili, and turmeric, then pan-fried to crispy perfection.
$15
Curried Crab Claws
Tender crab claws cooked in a fiery, tangy curry sauce with a hint of mustard seeds and curry leaves.
$22
Vegetable Korma with Appam
A creamy, mildly spiced vegetable stew featuring seasonal local vegetables, served with soft, lacy appam bread.
$12