Polishing the menu…
Polishing the menu…
AUTHENTIC TURKISH FLAVORS, KURUCASILE CHARM
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Kiymali Pide
A classic Turkish flatbread topped with a savory mixture of seasoned ground beef, onions, and peppers, baked to perfection in a stone oven.
$8
Kuşbaşılı Pide
Delicious pide featuring tender cubes of lamb or beef, tomatoes, and green peppers, offering a rich and hearty flavor.
$9
Mercimek Çorbası
A comforting and traditional red lentil soup, blended smooth and seasoned with a hint of mint and red pepper flakes.
$4
İskender Kebap
Thin slices of döner meat served over pieces of pita bread, generously topped with hot tomato sauce and melted butter, accompanied by yogurt.
$15