Polishing the menu…
Polishing the menu…
MIKEMETSUKUNI: COCKTAILS, CULTURE, AND COASTAL CHARM
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Awaji Lemon Sour
A refreshing cocktail featuring local Awaji Island lemons, shochu, and sparkling water, offering a zesty and crisp taste.
$12
Miketsukuni Old Fashioned
A classic Old Fashioned elevated with a selection of premium Japanese whisky and a subtle hint of local citrus.
$18
Seasonal Fruit Highball
A light and effervescent drink showcasing the freshest seasonal fruits from Hyogo Prefecture, paired with Japanese whisky or gin.
$14
Umami Martini
An innovative martini incorporating delicate umami notes through a unique infusion, offering a savory and sophisticated flavor profile.
$16