Polishing the menu…
Polishing the menu…
FRESH CATCH, VERMONT VIEWS, PURE BLISS
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Vermont Linefish of the Day
Pan-seared local linefish served with roasted seasonal vegetables and a delicate lemon-butter sauce.
$28
Creamy Mussel Pot
Freshly steamed mussels from the nearby coast, simmered in a rich white wine and garlic cream sauce, served with crusty bread.
$22
Grilled Prawn Platter
Succulent grilled prawns marinated in peri-peri and garlic, accompanied by a vibrant West Coast salad and crispy fries.
$35
Seafood Linguine
Al dente linguine tossed with a medley of fresh calamari, prawns, and mussels in a light tomato and herb sauce.
$26