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Polishing the menu…
CARIBBEAN DREAMS, COCKTAILS, AND UNFORGETTABLE SUNSETS
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Grilled Lobster Tail
A succulent Caribbean lobster tail, expertly grilled and served with a delicate garlic butter sauce and a side of island rice.
$45
Antiguan Seafood Curry
A rich and aromatic curry featuring a medley of fresh local seafood, simmered in coconut milk with traditional Antiguan spices.
$32
Jerk Chicken Platter
Tender chicken marinated in authentic jerk spices, slow-cooked to perfection and served with plantains and a vibrant mango salsa.
$28
Catch of the Day Veracruz
Fresh local fish, pan-seared and topped with a zesty sauce of tomatoes, capers, olives, and herbs, accompanied by roasted vegetables.
$35