Polishing the menu…
Polishing the menu…
MIRAMAR BAR: WHERE THE CARIBBEAN MEETS YOUR COCKTAIL
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Mofongo Relleno de Camarones
A classic Puerto Rican dish featuring mashed plantains stuffed with succulent, garlic-sautéed shrimp.
$28
Churrasco con Chimichurri
Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce and tostones.
$32
Pescado Frito Entero
A whole fried snapper, crispy on the outside and tender on the inside, accompanied by a fresh side salad.
$35
Tacos de Pescado Fresco
Lightly battered fresh fish tacos served in warm tortillas with a zesty slaw and a creamy cilantro-lime sauce.
$24