Polishing the menu…
Polishing the menu…
MIRI: WHERE GOAN FLAVORS MEET ARABIAN SEA BREEZES
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Goan Fish Curry
A rich and tangy curry featuring local kingfish simmered in a coconut-based gravy with a blend of aromatic Goan spices.
$22
Prawn Balchão
Succulent prawns cooked in a fiery and tangy Goan pickle masala, offering a burst of spicy and sour flavors.
$25
Tandoori Pomfret
Whole pomfret marinated in a vibrant mix of yogurt and tandoori spices, then perfectly grilled in a clay oven.
$28
Seafood Platter
A grand assortment of the day's fresh catch, including grilled lobsters, prawns, calamari, and fish, served with a selection of dipping sauces.
$65