Mirwas Cafe and Restaurant

Featured dishes

Sayadieh with Fish

A traditional Aqaba specialty featuring perfectly spiced rice, tender white fish, and toasted nuts, all cooked in a rich, aromatic broth.

$18

Mansaf

Jordan's national dish, a generous platter of lamb cooked in fermented dried yogurt sauce (jameed), served over rice and garnished with nuts.

$22

Hummus with Lahmeh

Creamy, homemade hummus topped with sautéed minced lamb and pine nuts, served with warm pita bread.

$12

Freshly Squeezed Orange Juice

A refreshing glass of locally sourced, freshly squeezed oranges, perfect for a hot day by the Red Sea.