宮古スイーツ ベツバーラ

Miyako Mango Parfait

Layers of fresh, locally sourced Miyako mango, creamy yogurt, homemade granola, and a delicate mango sorbet create a tropical symphony.

$12

Okinawan Brown Sugar Roll Cake

A light, fluffy roll cake infused with the rich, caramel notes of Okinawan brown sugar, filled with a delicate cream.

$8

Shikuwasa Cheesecake

A tangy and refreshing cheesecake featuring the unique citrusy flavor of shikuwasa, a local Okinawan lime, atop a buttery crust.

$9

Matcha Azuki Tart

A vibrant green tea tart filled with a smooth matcha cream and sweet red bean (azuki) paste, offering a classic Japanese flavor combination.

$10