Molos Restaurant & Taverna

Skopelitiki Tiropita

A traditional Skopelos cheese pie, featuring a spiral-shaped, crispy phyllo pastry filled with local feta cheese.

$12

Grilled Octopus

Tender octopus marinated in olive oil and herbs, perfectly grilled and served with a squeeze of fresh lemon.

$24

Lamb Kleftiko

Slow-cooked lamb shank with potatoes, vegetables, and herbs, traditionally baked in parchment paper to seal in the flavors.

$28

Fresh Fish of the Day

A selection of freshly caught local fish, simply grilled with olive oil and lemon, priced by weight.

$35