Polishing the menu…
Polishing the menu…
BYRON BAY'S SECRET SAKÉ & COCKTAIL SANCTUARY
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Yuzu Gin Fizz
A refreshing blend of local gin, fresh yuzu juice, elderflower liqueur, and sparkling soda, garnished with a twist of lime.
$18
Kyoto Old Fashioned
A sophisticated twist on a classic, featuring Japanese whisky, black sugar syrup, and aromatic bitters, served over a large ice sphere.
$22
Sakura Martini
A delicate and floral martini made with premium Japanese vodka, cherry blossom liqueur, and a hint of dry vermouth.
$20
Spicy Tuna Crisps
Crispy rice crackers topped with finely diced fresh tuna, spicy mayonnaise, and a sprinkle of sesame seeds.
$16