Mrs. Moore's Eat to Live Snackette

Saltfish and Johnny Cakes

A classic Kittitian breakfast featuring flaky salted codfish rehydrated and sautéed with peppers and onions, served alongside sweet, fried Johnny Cakes.

$12

Stewed Chicken with Rice and Peas

Tender chicken slow-cooked in a rich, savory gravy with local herbs and spices, accompanied by flavorful rice and pigeon peas.

$15

Vegetable Roti

A soft, flaky flatbread generously filled with a curried medley of local vegetables like potatoes, chickpeas, and pumpkin.

$10

Fresh Soursop Juice

A refreshing and tangy beverage made from the pulp of the soursop fruit, a popular local thirst quencher.

$5