沐椿風酒吧｜MUCHUN BAR

Lukang Lychee Blossom

A refreshing gin-based cocktail infused with local lychee liqueur, fresh lime, and a hint of elderflower, garnished with a delicate orchid.

$15

Temple Smoke Old Fashioned

A sophisticated twist on a classic, featuring Taiwanese whisky, smoked plum bitters, and a touch of brown sugar, served over a large ice sphere.

$17

Guava & Basil Smash

A vibrant and herbaceous concoction with white rum, muddled fresh guava, fragrant basil, and a splash of soda water for a crisp finish.

$14

Winter Melon Highball

A unique and light highball featuring Taiwanese sorghum liquor, house-made winter melon syrup, and sparkling water, garnished with a citrus twist.

$13