Polishing the menu…
Polishing the menu…
A CULINARY OASIS IN MUSCAT, OMAN
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Mishkak Skewers
Tender, marinated cubes of beef or chicken grilled to perfection, served with a tangy tamarind sauce.
$8
Omani Shuwa
Slow-cooked, spiced lamb or goat, traditionally prepared in an underground oven, offering incredibly tender meat.
$15
Harees
A comforting, savory porridge made from wheat and meat, slow-cooked to a creamy consistency, a true Omani staple.
$7
Children's Mini Grills
A selection of smaller, kid-friendly grilled chicken or kofta skewers, served with mild dipping sauces and fries.
$6