Polishing the menu…
Polishing the menu…
NEVA'S: WHERE CARIBBEAN CHARM MEETS CRAFT COCKTAILS
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Cayman Coconut Shrimp
Succulent shrimp coated in a crispy coconut batter, served with a tangy mango dipping sauce.
$18
Nevisian Fish Fritters
Light and airy fritters made with fresh local fish and a hint of scotch bonnet, served with a zesty lime aioli.
$15
Plantain Chips & Guacamole
Crispy homemade plantain chips paired with a vibrant, freshly smashed avocado guacamole.
$12
Spicy Jerk Chicken Skewers
Tender chicken marinated in authentic jerk spices, grilled to perfection and served with a cooling cucumber raita.
$17