Polishing the menu…
Polishing the menu…
FRESH CATCH, VENEZUELAN SOUL, CUYAGUA CHARM
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Pescado Frito Cuyaguero
A whole fried fish, typically snapper or pargo, seasoned with local herbs and served with crispy tostones and a fresh salad.
$22
Ceviche de Camarones
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of ají dulce, offering a refreshing starter.
$16
Arepas Rellenas del Mar
Crispy cornmeal arepas generously filled with a choice of grilled octopus, shredded fish, or seasoned shrimp.
$18
Sopa de Mariscos
A rich and flavorful seafood soup brimming with a variety of fresh local shellfish, fish, and aromatic vegetables.
$25