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Polishing the menu…
DURBAN'S CULINARY GEM: UNFORGETTABLE COASTAL DINING
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Durban Prawn Curry
Succulent prawns simmered in a rich, aromatic curry sauce with traditional Durban spices, served with basmati rice and sambals.
$28
Linefish of the Day
Freshly caught local fish, pan-seared to perfection and accompanied by seasonal vegetables and a lemon-butter sauce.
$26
Karoo Lamb Shank
Slow-braised Karoo lamb shank, tender and falling off the bone, served with creamy mashed potatoes and a red wine reduction.
$32
Cape Malay Bobotie Spring Rolls
A modern twist on a South African classic, these crispy spring rolls are filled with spiced minced beef and served with a tangy chutney.
$14