Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, CYPRUS CHARM, UNFORGETTABLE PERNERA NIGHTS
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Fresh Grilled Sea Bream
A whole sea bream, delicately grilled with olive oil, lemon, and local herbs, served with seasonal vegetables.
$28
Seafood Meze
A generous selection of small seafood dishes including calamari, octopus, prawns, and mussels, perfect for sharing.
$45
Calamari Tiganito
Crispy fried calamari rings, lightly battered and served with a fresh lemon wedge and homemade tzatziki.
$18
Prawn Saganaki
Succulent prawns sautéed in a rich tomato sauce with feta cheese, garlic, and a hint of ouzo, baked to perfection.
$24