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Polishing the menu…
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Grilled Mahi-Mahi with Mango Salsa
Freshly caught mahi-mahi perfectly grilled and topped with a vibrant salsa of ripe mango, red onion, and cilantro.
$28
Conch Fritters with Spicy Aioli
Crispy golden fritters made with tender conch meat, seasoned with local herbs, served with a zesty, house-made spicy aioli.
$16
Jerk Chicken Skewers
Succulent chicken pieces marinated in authentic Jamaican jerk spices, grilled to perfection and served with a cooling cucumber salad.
$22
Coconut Shrimp with Passion Fruit Dip
Plump shrimp coated in crispy coconut flakes, fried until golden brown, accompanied by a tangy passion fruit dipping sauce.
$19