Nordic Safari Wildlife Adventures AS

Featured dishes

Fjord Trout & Dill

Pan-seared local fjord trout served with new potatoes, asparagus, and a delicate dill cream sauce.

$32

Reindeer Stew

Slow-cooked reindeer meat in a rich berry and herb gravy, accompanied by root vegetables and lingonberry compote.

$38

Wild Mushroom Risotto

Creamy Arborio risotto with foraged Norwegian wild mushrooms, Parmesan, and a hint of truffle oil.

$28

Arctic Char Ceviche

Fresh Arctic char marinated in citrus juices with red onion, chili, and cilantro, served with crispbread.