Norí Restaurant & Bar

Featured dishes

Arctic Char Ceviche

Freshly caught Arctic char marinated in citrus with dill, red onion, and a hint of chili, served with crisp flatbread.

$28

Pan-Seared Halibut

Locally sourced halibut perfectly pan-seared, accompanied by seasonal root vegetables, brown butter, and a delicate herb sauce.

$45

Reindeer Tenderloin

Tender reindeer tenderloin from the local region, served with lingonberry reduction, potato gratin, and roasted Brussels sprouts.

$52

Norwegian Cloudberry Parfait

A delightful dessert featuring layers of creamy skyr, sweet cloudberry compote, and crunchy oat crumble.