Polishing the menu…
Polishing the menu…
A TASTE OF NORWEGIAN HERITAGE
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Sildesmørbrød
A classic Norwegian open-faced sandwich featuring marinated herring, dill, and red onion on dark rye bread.
$14
Røkelaks og Eggerøre
Smoked salmon and scrambled eggs served on a slice of fresh sourdough, garnished with chives.
$16
Fiskesuppe
A creamy and comforting Norwegian fish soup with chunks of white fish, shrimp, and root vegetables.
$18
Kvæfjordkake
Known as 'the world's best cake,' this meringue cake features vanilla cream and almonds between layers of sponge.
$9