O Sole Mio

Catch of the Day Grilled

Freshly caught local fish, expertly grilled and served with a side of seasoned vegetables and island rice.

$22

Cape Verdean Seafood Stew

A hearty and flavorful stew brimming with local fish, shrimp, mussels, and vegetables in a rich tomato broth.

$20

Pastel de Atum

Traditional Cape Verdean pastry filled with savory tuna, onions, and spices, deep-fried to golden perfection.

$8

Grogue Coffee

A unique blend of local coffee infused with a touch of Grogue, Cape Verde's famous sugarcane spirit, for a warming kick.

$7