Ofelia Kitchin ka Plun Piaia Watla

Rondón

A rich and hearty coconut milk stew brimming with fresh fish, root vegetables like yucca and plantains, and local spices.

$15

Pescado Frito con Tajadas

Crispy whole fried fish, typically red snapper, served with a generous side of thinly sliced, fried green plantains.

$12

Gallopinto con Huevos y Plátano

Nicaragua's classic rice and beans, served with scrambled or fried eggs and sweet fried plantains, a perfect start to the day.

$8

Sopa de Mariscos

A flavorful and light seafood soup featuring a medley of shrimp, conch, and fish in a delicate broth.

$14