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Polishing the menu…
SIP, SAVOR, SOUTHOLD: WINE COUNTRY ESCAPE
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Artisan Cheese & Charcuterie Board
A curated selection of local and imported cheeses, cured meats, olives, and artisanal crackers, perfect for pairing with their wines.
$28
Vineyard Flatbread
Crispy flatbread topped with seasonal ingredients, often featuring local produce, herbs, and a drizzle of balsamic glaze.
$19
Local Oyster Platter
Freshly shucked oysters from nearby Peconic Bay, served with mignonette and lemon, a true taste of Long Island's bounty.
$26
Wine Country Hummus Plate
Creamy hummus served with warm pita bread, crisp vegetables, and a sprinkle of local herbs, ideal for a light snack.
$16