Polishing the menu…
Polishing the menu…
TENERIFE'S CZECH OASIS: COFFEE, BEER, CHILL VIBES
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Smažený Sýr
A classic Czech fried cheese dish, typically Emmental or Edam, breaded and deep-fried to golden perfection, often served with tartar sauce.
$12
Guláš
A hearty and flavorful Czech goulash, slow-cooked beef stew rich with paprika and spices, traditionally accompanied by fluffy bread dumplings.
$16
Trdelník
A sweet pastry made from rolled dough wrapped around a stick, grilled, and then topped with sugar and walnuts, perfect with coffee.
$7
Pilsner Urquell (Draft)
Enjoy a crisp, refreshing pint of the original Czech pilsner, a perfect accompaniment to any meal or simply on its own.
$6