Oscar's Restaurant

Shrimp Aguachile Verde

Fresh shrimp marinated in a vibrant green sauce of serrano chiles, lime, and cilantro, served with red onion and avocado.

$22

Red Snapper Zarandeado

A whole red snapper butterflied and grilled over coals with a special adobo marinade, a true Nayarit-style delicacy.

$38

Mole Poblano Enchiladas

Corn tortillas filled with tender shredded chicken, smothered in a rich, complex mole poblano sauce and sprinkled with sesame seeds.

$19

Tequila-Lime Cheesecake

A creamy cheesecake infused with tequila and lime, offering a zesty and refreshing finish to your meal.

$12