Polishing the menu…
Polishing the menu…
MAROTTA'S SEAFOOD GEM: UNFORGETTABLE COASTAL COCKTAILS
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Spaghetti alle Vongole Veraci
Classic Italian spaghetti tossed with fresh, succulent clams from the Adriatic, garlic, white wine, and a hint of chili.
$24
Grigliata Mista di Pesce
A generous platter of expertly grilled local fish and shellfish, featuring daily catches like sea bream, prawns, and calamari.
$38
Fritto Misto dell'Adriatico
A delightful mix of lightly fried calamari, shrimp, and small local fish, served crispy and golden with a lemon wedge.
$29
Tartare di Tonno con Agrumi
Finely diced fresh tuna tartare, brightened with citrus segments, capers, and a drizzle of local olive oil.
$26