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Polishing the menu…
OTAFAKU: SERENITY BY THE SETO INLAND SEA
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Matcha Latte
A creamy, vibrant latte made with premium Uji matcha powder and steamed local milk, offering a perfect balance of bitter and sweet.
$6
Yuzu Cheesecake
A light and airy cheesecake infused with the bright, citrusy notes of local Iyo yuzu, served with a delicate berry coulis.
$8
Anpan (Red Bean Bun)
A classic Japanese sweet bun, freshly baked and generously filled with smooth, subtly sweet azuki red bean paste.
$4
Seasonal Fruit Tart
A delicate tart shell filled with rich custard and topped with an array of fresh, seasonal fruits sourced from local Iyo farms.
$9