Paddy's Raw Bar

Paddy's Signature Oysters

Freshly shucked local Gulf oysters, served on the half shell with cocktail sauce, mignonette, and lemon.

$28

Smoked Tuna Dip

A creamy blend of smoked local tuna, seasoned and served with crispy tortilla chips and celery sticks.

$16

Steamed Peel-and-Eat Shrimp

Generous portion of succulent Gulf shrimp, steamed with Old Bay seasoning and served with drawn butter.

$24

Grouper Sandwich

Freshly caught local grouper, grilled or fried, served on a toasted bun with lettuce, tomato, and tartar sauce.

$22