Polishing the menu…
Polishing the menu…
AJACCIO'S SEASIDE GEM FOR CULINARY DELIGHTS
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Loup de Mer Grillé
A whole grilled sea bass, expertly prepared and served with a drizzle of local olive oil and fresh herbs, showcasing the day's catch.
$38
Salade Corse
A refreshing salad featuring authentic Corsican charcuterie, local cheeses, sun-dried tomatoes, and crisp greens, dressed with a light vinaigrette.
$22
Pâtes aux Langoustines
Fresh pasta tossed with succulent langoustines in a rich, flavorful tomato and white wine sauce, a true taste of the Mediterranean.
$32
Fiadone
A traditional Corsican cheesecake made with brocciu cheese, lemon zest, and a hint of orange blossom, offering a light and tangy dessert.
$12