Polishing the menu…
Polishing the menu…
PAK PHANANG'S COCKTAIL OASIS
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Tom Yum Martini
A spicy and sour cocktail featuring local herbs, chili, and a hint of lemongrass, perfectly balanced with premium vodka.
$12
Mango Sticky Rice Cooler
A refreshing non-alcoholic blend of fresh mango, coconut cream, and a touch of sticky rice syrup, ideal for a sweet treat.
$8
Pak Phanang Prawn Skewers
Grilled fresh local prawns marinated in a zesty lime and chili sauce, served on skewers for easy snacking.
$10
Crispy Fish Cakes (Tod Mun Pla)
Authentic Thai fish cakes made with fresh fish, red curry paste, and kaffir lime leaves, served with a sweet chili dipping sauce.
$9