Polishing the menu…
Polishing the menu…
LUMUT'S FRESH CATCH, AUTHENTIC FLAVORS AWAIT!
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Ikan Bakar (Grilled Fish)
Freshly caught fish, marinated in a spicy sambal paste and grilled over charcoal to smoky perfection.
$8
Udang Goreng Kunyit (Turmeric Fried Prawns)
Plump prawns stir-fried with fragrant turmeric, onions, and a hint of chili for a savory kick.
$10
Sotong Bakar (Grilled Squid)
Tender squid marinated in a sweet and spicy sauce, then grilled until slightly charred and flavorful.
$7
Kerang Rebus (Boiled Cockles)
Fresh cockles lightly boiled and served with a tangy chili dipping sauce, a simple yet beloved local delicacy.
$5