Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SEE NEWPORT'S CHARM
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Cacio e Pepe
A Roman classic featuring spaghetti tossed with Pecorino Romano cheese and freshly ground black pepper for a simple yet profound flavor.
$24
Fettuccine Bolognese
Rich and hearty fettuccine pasta served with a slow-cooked meat sauce made with beef, pork, and tomatoes.
$28
Branzino al Sale
Whole Mediterranean sea bass baked in a salt crust, preserving its delicate flavor and moist texture, served tableside.
$42
Tiramisu
Classic Italian dessert with layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.
$12