Pastelería Aizpurua

Pantxineta

A classic Basque dessert featuring layers of puff pastry filled with a rich, creamy almond custard and often topped with toasted almonds.

$6

Tarta de Queso (Basque Cheesecake)

A famously burnt-top cheesecake with an incredibly creamy, custardy interior, offering a delightful contrast of textures and flavors.

$7

Croissant de Almendras

A buttery, flaky croissant generously filled with sweet almond paste and often dusted with powdered sugar, perfect for breakfast.

$4

Milhojas

A delicate pastry made with multiple thin layers of crisp puff pastry, alternating with luscious pastry cream and often topped with a light glaze.

$5