Polishing the menu…
Polishing the menu…
SAVOR VENEZUELAN FLAVORS BY THE CARIBBEAN SEA
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Pastelito de Carne Mechada
A crispy fried pastry filled with tender, slow-cooked shredded beef seasoned with traditional Venezuelan spices.
$3
Pastelito de Queso
A golden-fried pastry generously stuffed with a blend of savory white Venezuelan cheeses, offering a delightful salty bite.
$2
Empanada de Pabellón
A classic corn flour empanada filled with the iconic Venezuelan pabellón criollo: shredded beef, black beans, and sweet plantains.
$4
Jugo de Parchita
A refreshing natural juice made from fresh passion fruit, perfectly balancing sweet and tart flavors.
$2