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Polishing the menu…
PASTELOCO: YOUR FORTALEZA ESCAPE
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Pão de Queijo com Goiabada
A delightful twist on the classic cheese bread, filled with sweet and tangy guava paste for a truly Brazilian experience.
$4
Açaí na Tigela com Granola e Frutas
A refreshing bowl of frozen açaí berry pulp, topped with crunchy granola and a medley of fresh tropical fruits.
$8
Coxinha de Frango com Catupiry
A popular savory snack featuring shredded chicken and creamy Catupiry cheese, encased in a delicate dough and fried to golden perfection.
$5
Bolo de Rolo com Sorvete de Coco
Thin layers of sponge cake rolled with a sweet guava filling, served alongside a scoop of refreshing coconut ice cream.
$7