Polishing the menu…
Polishing the menu…
PECHEUR: WHERE MEDITERRANEAN MAGIC MEETS YOUR PALATE
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Grilled Sea Bream with Harissa Charmoula
A whole grilled sea bream marinated in a zesty harissa and herb charmoula, served with roasted seasonal vegetables.
$28
Seafood Couscous Royale
Traditional Tunisian couscous generously topped with a rich medley of prawns, calamari, mussels, and fish in a savory broth.
$32
Prawn Tagine with Preserved Lemon
Succulent prawns slow-cooked in a fragrant tagine with preserved lemons, olives, and aromatic spices, served with warm bread.
$26
Mediterranean Mezze Platter
A delightful assortment of local dips, olives, grilled halloumi, and fresh seafood bites, perfect for sharing.
$22