Pen-y-Bryn

Featured dishes

Welsh Rarebit Croquettes

Crispy fried croquettes filled with a rich, savory Welsh rarebit cheese sauce, served with a tangy chutney.

$12

Pan-Seared Scallops

Freshly caught scallops from the local waters, perfectly seared and served with a delicate pea puree and crispy pancetta.

$28

Conwy Mussels in Cider

Steamed Conwy mussels in a fragrant broth of local Welsh cider, garlic, and fresh herbs, served with crusty bread.

$22

Sticky Toffee Pudding

A classic British dessert featuring a moist date sponge cake drenched in a warm toffee sauce, served with vanilla bean ice cream.