Polishing the menu…
Polishing the menu…
JAYWICK'S CULINARY GEM: A TASTE OF THE MED
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ADANA KEBAB
Succulent hand-minced lamb, expertly seasoned and grilled on a skewer, served with rice and fresh salad.
$18
GRILLED SEA BASS
A whole sea bass, delicately grilled to perfection, accompanied by seasonal vegetables and a lemon wedge.
$24
VEGETARIAN MOUSSAKA
Layers of tender aubergine, potatoes, and rich béchamel sauce, baked to a golden finish.
$16
MIXED MEZZE PLATTER
A delightful assortment of hot and cold appetizers, perfect for sharing, featuring hummus, tzatziki, dolma, and more.
$22