Polishing the menu…
Polishing the menu…
LAGOS'S BEST-KEPT SECRET, A TASTE OF PARIS
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Lekki Croissant Sandwich
A flaky, buttery croissant filled with grilled chicken, avocado, and a spicy Nigerian pepper mayo.
$12
Perris French Toast
Thick-cut brioche bread soaked in a vanilla-cinnamon custard, served with fresh berries and maple syrup.
$15
Jollof Rice Arancini
Crispy fried balls of savory Jollof rice, filled with melted mozzarella and served with a zesty tomato dipping sauce.
$10
Hibiscus Iced Tea
A refreshing and vibrant iced tea brewed from local hibiscus flowers, sweetened with a touch of honey.
$6