Polishing the menu…
Polishing the menu…
FIRE ISLAND'S ICONIC WATERFRONT MARTINI BAR
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Fire Island Lobster Roll
Fresh, succulent lobster meat lightly dressed with mayo and celery, served in a toasted brioche bun with a side of crispy fries.
$32
Pines Martini Flight
A curated selection of three mini martinis, allowing you to sample their signature and seasonal creations.
$28
Seared Scallops with Saffron Risotto
Perfectly seared sea scallops served atop creamy saffron-infused risotto, garnished with fresh herbs.
$38
Watermelon & Feta Salad
A refreshing summer salad featuring sweet watermelon, salty feta cheese, crisp mint, and a light lime vinaigrette.
$18