Polishing the menu…
Polishing the menu…
Handcrafted sweetness and coastal vibes in Tamarindo's heart
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Passion Fruit Sorbet
A tangy and refreshing dairy-free delight made with locally sourced maracuya.
$5.5
Iced Vanilla Latte
Smooth espresso paired with chilled milk and a hint of premium Madagascar vanilla.
$6
Dark Chocolate & Sea Salt Gelato
Rich, velvety Belgian chocolate balanced with a touch of Pacific sea salt.
$5.75
Homemade Banana Bread
A warm, toasted slice of tropical comfort topped with a drizzle of honey.
$4.5