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Polishing the menu…
PARADISE FOUND: AUTHENTIC GREEK FLAVORS BY THE SEA
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Grilled Octopus with Fava
Tender grilled octopus marinated in olive oil and herbs, served atop creamy fava bean purée.
$22
Moussaka
A classic Greek casserole featuring layers of seasoned ground beef, eggplant, and potato, topped with a rich béchamel sauce.
$18
Fresh Catch of the Day
Locally sourced whole fish, simply grilled with lemon and olive oil, presented tableside.
$35
Cretan Dakos Salad
Crisp barley rusk soaked in olive oil, topped with ripe tomatoes, crumbled feta cheese, capers, and oregano.
$14