PortSide Bistro & Bar

Featured dishes

West Coast Whitebait Fritter

A local delicacy featuring fresh whitebait from the Buller River, lightly fried and served with a squeeze of lemon.

$22

PortSide Seafood Chowder

A rich and creamy chowder brimming with a daily selection of fresh local seafood, served with crusty artisan bread.

$28

Buller Gorge Lamb Shank

Slow-braised lamb shank sourced from the nearby Buller Gorge, served with creamy mashed potatoes and seasonal greens.

$35

Native Horopito Crusted Fish

Fresh catch of the day crusted with native New Zealand horopito, pan-fried and served with a kumara mash and a vibrant kawakawa salsa.