Puttum Kattanum

Karimeen Pollichathu

A whole pearl spot fish marinated in a spicy Kerala masala, wrapped in a banana leaf, and pan-fried to perfection, offering a succulent and aromatic experience.

$15

Appam with Stew

Soft, lacy appams (rice pancakes) served with a fragrant, creamy coconut milk stew featuring tender chicken or mixed vegetables.

$10

Kerala Prawn Curry

Fresh local prawns cooked in a rich, tangy coconut-based gravy with a blend of traditional Kerala spices, best enjoyed with steamed rice.

$14

Puttu and Kadala Curry

Steamed rice cakes layered with grated coconut, served alongside a hearty black chickpea curry, a classic Keralan breakfast or light meal.

$9