Polishing the menu…
Polishing the menu…
ISLAND BREEZES AND COFFEE DREAMS
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Nasi Goreng Spesial
A classic Indonesian fried rice dish, elevated with local spices, fresh vegetables, a fried egg, and your choice of chicken or seafood.
$5
Ikan Bakar Wangi-Wangi
Freshly grilled local fish, marinated in a rich blend of Indonesian herbs and spices, served with steamed rice and sambal.
$8
Mie Kuah Seafood
A comforting bowl of noodle soup brimming with an assortment of fresh Wakatobi seafood, vegetables, and aromatic broth.
$6
Es Kelapa Muda
Refreshing young coconut ice, a perfect tropical drink to cool down, often served with a hint of lime and simple syrup.
$3