Rancho indra

Featured dishes

Pescado Entero Frito

A whole fried fish, typically red snapper, seasoned with local herbs and spices, served crispy with a tender interior.

$22

Camarones al Ajillo

Succulent shrimp sautéed in garlic, olive oil, and a hint of white wine, perfect for seafood lovers.

$18

Pupusas con Curtido y Salsa

El Salvador's national dish featuring thick corn tortillas filled with cheese, beans, or chicharrón, accompanied by pickled cabbage and tomato sauce.

$8

Ceviche Mixto

A refreshing blend of fresh fish, shrimp, and octopus marinated in lime juice with red onion, cilantro, and a touch of chili.